by
DGS Burch BVetmed MRCVS
Octagon Services Ltd Copyright © December 2001
On-line at: www.octagon-services.co.uk
Notes to assist use of this spreadsheet:
These data give an overall pattern for an antimicrobial, obviously each reference or study has been carried out in a different way so the results may vary between studies.
1. Dose rate is usually given by gavage as a bolus dose in classical pharmacokinetic studies but for practical use in water and in feed studies are described. Estimated dose rates have an 'e' denoting them for comparative use.
2. Cmax is the peak level found
in serum after administration and is the highest level that can be achieved
with a certain antimicrobial at a certain dose.
Administration
by water and feed usually gives a much lower figure because the drug is given
over a 24-hour period and feed slows the passage and sometimes affects the
absorption of some compounds.
3. C 12hours is the level of antimicrobial found in the blood 12 hours after administration. Products with a fast clearance usually have gone by 12 hours. When given in feed levels may be lower but can persist for longer periods.
4. Steady state is the level achieved after in water or infeed use and the average level that is achieved over a 24 hour period.This is the most important level for many antimicrobials as they act by inhibiting the growth of the bacteria and require a prolonged exposure. Concentrations in other target tissues like lung or gut contents are also important when dealing with infections in those areas.
5. Protein binding of an antimicrobial is important as it can affect the effective concentration of that particular antimicrobial against an organism. High binding is therefore not usually good.
6. Bioavailability is the comparison of the absorption of a product from the gut in comparison with a dose given intravenously (assumed 100%). It is important if you want an antimicrobial to go from the gut to a target in the body. A high bioavailability means a drug is likely to work systemically although other factors can affect this. Feed may interfere with the absorption and bioavailability of a product.
7. Lung concentration is important if you want to treat an infection in the lung. Some antibiotics specifically concentrate in lung tissue and nasal mucosa.
8. Colon contents concentration is important to treat swine dysentery or colitis for example. High concentrations in the ileum are useful for ileitis treament. Poor absorption can be an advantage.
Overall, understanding the pharmacokinetics of an antimicrobial, knowing its level at the site of infection and the Minimal Inhibitory Concentration (MIC) of an organism to treat, can help the veterinarian to decide on what product, what dose, how it should be administered, for how long and improve the therapeutic control of the disease and thereby reduce the chances of developing antimicrobial resistance.
The data in the following table are provided free and without obligation, for demonstration purposes
readers should seek expert guidance before taking decisions requiring critical product specifications.
Antimicrobial |
Reference |
Dose rate mg/kg bwt |
Water Conc. ppm |
Feed Conc. ppm |
C max µg/ml |
C12hrs µg/ml |
Steady state µg/ml |
Protein bind % |
Bio- avail % |
Lung conc. µg/ml |
Colon content µg/g |
Other µg/g |
|
Tiamulin |
Laber and Schutze |
10 |
|
|
1.03 |
<lod |
|
|
>90 |
|
|
1977 |
25 |
|
|
1.82 |
0.55 |
|
|
>90 |
|
|
50 |
|
|
4.57 |
1.41 |
|
|
>90 |
|
Tiamulin |
Andersen 1994 |
6e |
60 |
|
<0.3 |
|
|
|
|
1.11 |
2.16 |
|
|
Tiamutin |
12e |
120 |
|
<0.3 |
|
|
|
|
4.26 |
5.59 |
|
|
product data |
18e |
180 |
|
<0.3 |
|
|
|
|
8.5 |
18.58 |
|
|
|
|
|
110 |
<0.3 |
|
|
|
|
1.46 |
2.84 |
|
|
|
|
|
220 |
<0.3 |
|
|
|
|
1.99 |
8.05 |
|
Tiamulin |
Ibayashi et al 1994 |
|
|
110 |
<0.3 |
|
|
|
|
0.63 |
|
|
Tiamulin |
Schreiber & Wanner |
10 |
Fast |
|
0.67 |
<0.05 |
|
|
100 |
|
|
|
|
1990 |
10 |
Fed |
180 |
0.1 |
0.1 |
0.1 |
|
35.2 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Valnemulin |
Burch & Ripley1998 |
3.8 |
|
75 |
|
|
|
|
>90 |
0.04 |
1.68 |
|
|
Econor product data |
11.7 |
|
200 |
|
|
|
|
>90 |
0.23 |
5.2 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Tilmicosin |
Thomson et al 1994 |
10.97 |
|
200 |
|
|
<loq |
|
|
0.59-1.43 |
|
|
|
|
21.34 |
|
400 |
|
|
0.11-0.23 |
|
|
1.11-2.59 |
|
|
Tilmicosin |
Stoker et al 1996 |
19.4 |
|
400 |
|
|
0.039 |
|
|
1.69 |
|
2.19 Tracheal epithelium |
|
|
|
|
|
|
|
|
|
|
|
|
7.19 Macro- phages |
Spiramycin |
Nielsen,1997 |
56.1 |
Fast |
|
5.2 |
|
|
|
60 |
|
|
|
|
|
|
55.9 |
Fed |
|
1 |
|
|
|
24 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Tylosin |
Ibayashi et al 1994 |
5.5e |
|
110 |
|
|
|
|
|
<0.05 |
|
|
|
Tylosin |
Aivlosin product data |
50 |
|
|
2.1 |
<loq |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Acetyl isovaleryl tylosin |
Ibayashi et al1994 |
5.5e |
|
110 |
|
|
|
|
|
0.14 |
|
|
|
Acetyl isovaleryl tylosin |
Aivlosin product data |
50 |
|
|
8.4 |
<loq |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Lincomycin |
Nielsen, 1997 |
33.2 |
Fast |
|
8.4 |
|
|
|
73 |
|
|
|
|
|
|
33.1 |
Fed |
|
5.1 |
|
|
|
41 |
|
|
|
|
Lincomycin |
Ibayashi et al1994 |
2e |
|
44 |
|
|
|
|
|
0.1 |
|
|
|
|
|
5.5e |
|
110 |
|
|
|
|
|
0.85 |
|
|
|
Lincomycin |
DeGeeter et al 1980 |
5.5e |
|
110 |
|
|
0.16 |
|
|
0.66 |
34.51 |
47.82 Ileal contents |
|
|
11e |
|
220 |
|
|
0.14 |
|
|
1.13 |
101.01 |
25.05 Ileal contents |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Spectinomycin |
Jaglan et al 1994 |
2 |
|
44 |
|
|
|
|
3.85 |
|
16.98-49.97 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Gentamicin |
Aerts et al 1994 |
3.3 |
(Piglets) |
|
0.31 |
|
0.14-0.31 |
|
|
|
1.4-4.5 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Tetracycline |
Nielsen, 1997 |
46.4 |
Fast |
|
4 |
|
|
|
18 |
|
|
|
|
|
|
46.6 |
Fed |
|
0.8 |
|
|
|
5 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Chlortetracycline |
Nielsen, 1997 |
39.9 |
Fast |
|
2.4 |
|
|
|
11 |
|
|
|
|
|
|
40.1 |
Fed |
|
0.8 |
|
|
|
6 |
|
|
|
|
Chlortetracycline |
Anderson et al 1992 |
28.6 |
|
|
2.2 |
0.4 |
|
|
|
|
|
|
|
Chlortetracycline |
Del Castillo et al 1997 |
40e |
|
800 |
1.6 |
|
0.8 |
|
13.2 |
|
|
|
|
Chlortetracycline |
Sutter & Wanner |
40 |
dry feed restricted |
2500 |
1.95 |
|
|
|
17.6 |
|
|
|
|
|
1990 |
40 |
moist feed restricted |
2500 |
2.11 |
|
|
|
21.3 |
|
|
|
|
|
|
40 |
wet feed restricted |
2500 |
3.32 |
|
|
|
28.2 |
|
|
|
|
Chlortetracycline |
Jacobson et al 1994 |
50 |
Fed |
|
|
|
0.67 |
|
|
0.56 |
|
|
|
Chlortetracycline |
Asanuma et al 1986 |
18e |
|
364 |
0.35 |
0.25 |
0.25 |
|
|
0.45-0.65 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Oxytetracycline |
Nielsen, 1997 |
45.5 |
Fast |
|
0.7 |
|
|
|
3 |
|
|
|
|
|
|
45.6 |
Fed |
|
0.4 |
|
|
|
3 |
|
|
|
|
Oxytetracycline |
Pijpers 1990 |
50 |
|
|
1.87 |
0.3 |
|
|
4.8 |
|
|
|
|
|
|
12.1 |
|
400 |
|
|
0.13-0.22 |
|
|
|
|
|
|
|
|
26.4 |
|
800 |
|
|
0.19-0.5 |
|
|
|
|
|
|
Oxytetracycline |
Pijpers et al 1994 |
34-39 |
|
800 |
|
|
0.67-1.0 |
|
|
0.67-1.18 |
|
3.93-5.0 nasal mucosa |
Oxytetracycline |
Jacobson et al 1994 |
50 |
Fed |
|
|
|
0.04 |
|
|
0.08 |
|
|
|
|
|
54.5 |
|
1600 |
|
|
0.39-1.14 |
|
|
|
|
|
|
Oxytetracycline |
Del Castillo et al 1997 |
40e |
|
800 |
0.6 |
|
0.35 |
|
3.8 |
|
|
|
|
Oxytetracycline |
Asanuma et al 1986 |
18e |
|
364 |
0.2 |
<lod |
0.08 |
|
|
0.1 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Doxycycline |
Pijpers 1994 |
10 |
|
|
4.82 |
0.6 |
|
|
101 |
|
|
|
|
Doxycycline |
Pijpers 1990 |
6.6 |
|
200 |
|
|
0.37-0.89 |
|
|
|
|
|
|
|
|
12.9 |
|
400 |
|
|
0.71-1.14 |
|
|
|
|
|
|
|
|
26.1 |
|
800 |
|
|
1.62-3.18 |
|
|
|
|
|
|
Doxycycline |
Bousquet et al 1997 |
11.8 |
|
250 |
1 |
|
|
|
|
|
|
|
|
|
|
13.3 |
|
250 |
1.5 |
|
|
|
|
1.7 |
|
2.9 nasal mucosa |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Penicillin V |
Nielsen 1997 |
52.6 |
Fast |
|
3.6 |
|
|
|
19 |
|
|
|
|
|
|
51.8 |
Fed |
|
3 |
|
|
|
17 |
|
|
|
|
Penicillin V |
Wheeler 1983 |
25e |
|
500 |
|
|
0.19 |
|
|
|
|
|
|
Penicillin V |
del Castillo et al |
13 |
Fast |
|
3.39 |
|
|
|
41 |
|
|
|
|
|
1996 |
13 |
Fed |
|
0.93 |
|
|
|
49 |
|
|
|
|
Penicillin V |
McKellar et al 1987 |
10.6 |
|
|
3.3 |
<lod |
|
|
|
|
|
|
|
Amoxicillin |
Del Castillo et al |
15 |
Fast |
|
|
|
0.125 |
|
39 |
|
|
|
|
|
1997 |
15 |
Fed |
|
|
|
|
|
21 |
|
|
|
|
Amoxicillin |
Bes et al 1997 |
20 |
|
|
3.79 |
0.06 |
|
|
|
|
|
|
|
Amoxicillin |
Anadon et al 2000 |
20 |
|
|
6.76 |
0.3 |
|
|
39 |
|
|
|
|
Amoxicillin |
Anfossi et al 2000 |
50 |
|
|
2.5 |
0.2 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Trimethoprim |
Nielsen,1997 |
8.3 |
Fast |
|
1.9 |
|
|
|
90 |
|
|
|
|
|
|
8.3 |
Fed |
|
1.5 |
|
|
|
92 |
|
|
|
|
Trimethoprim |
Mengelers et al 1992 |
5e |
|
100 |
|
|
0.2-0.3 |
63 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Sulfadiazine |
Nielsen 1997 |
39.1 |
Fast |
|
32 |
|
|
|
89 |
|
|
|
|
|
|
38.9 |
Fed |
|
25 |
|
|
|
85 |
|
|
|
|
Sulfadiazine |
Villa et al 1997 |
|
|
|
|
|
|
28 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Sulfadimethoxine |
Mengelers et al 1992 |
25e |
|
500 |
|
|
66-86 |
96 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Sulfamethoxazole |
Mengelers et al 1992 |
25e |
|
500 |
|
|
2.0-4.0 |
48 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Enrofloxacin |
Nielsen 1997 |
10.1 |
Fast |
|
2.4 |
|
|
|
101 |
|
|
|
|
|
|
10.5 |
Fed |
|
1.4 |
|
|
|
83 |
|
|
|
|
Enrofloxacin |
Richez et al 1994 |
2.5 |
Fed |
|
0.23 |
|
|
|
75 |
|
|
|
|
|
|
5 |
|
100 |
|
|
0.28 |
|
|
|
|
|
|
Enrofloxacin |
Banholzer et al 1997 |
5 |
|
150 |
0.32 |
|
|
|
|
|
|
|
|
Enrofloxacin |
Zeng & Fung 1997 |
2.5 |
|
|
1.17 |
|
|
|
150 |
|
|
|
|
|
Bregante et al 2000 |
|
|
|
|
|
|
37-43 |
|
|
|
|
|
Enrofloxacin |
Villa et al 1997 |
|
|
|
|
|
|
27 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Ciprofloxacin |
Villa et al 1997 |
|
|
|
|
|
|
35 |
|
|
|
|
|
Ciprofloxacin |
Fang et al 2000 |
5 |
|
|
0.6 |
|
|
|
51.6 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Flumequine |
Villa et al 1997 |
|
|
|
|
|
|
67 |
|
Norfloxacin |
Park et al 1997 |
5 |
|
|
0.46 |
|
|
|
36 |
Antimicrobial |
Reference |
Dose rate |
Water Conc. |
Feed Conc. |
C max
|
C12hrs
|
Steady state
|
Protein bind |
Bio- avail |
Lung |
Colon content |
Other
|
|
Copyright © Octagon Services Ltd December 2001
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